🏮ONLINE JAPAN FOOD MATSURI🏮

🏮ONLINE JAPAN FOOD MATSURI🏮

looking for a japanese sake goes well with cheese?
you can try SATONOHOMARE kimoto from sudohonke @sudohonke❣️
チーズとの相性がとても良い日本酒、
須藤本家 @sudohonke さんの郷乃誉生酛✨

kimoto style sake usually has very strong taste, however, first impression of their kimoto is light, then you can feel deep and matured flavor😋
生酛(きもと)は味わいが
とてもしっかりしたものが多いのですが
このお酒は飲み口は軽やかで
ゆっくりとその深みを味わえる日本酒です☀️

📝PRODUCT INFO 商品紹介
Kimoto is one of the oldest preparation methods to make SAKE and it is established around 1100.
It is rich flavor and the aftertaste wonderfully refreshing lingers sharpness.

Winner of the High Commended at the 2007 International Wine Challenge (IWC).

シッカリとした深い味わいが特徴です。後味はキレがよく素晴らしく爽やかです。

…………………………………………………………………………

AVAILABLE ON TAKASHIMAYA SINGAPORE
ONLINE JAPAN FOOD MATSURI

https://store.takashimaya.com.sg/sake-junmai-dai-ginjo-satono-homare-kimoto-namachozo-alc-155-720ml